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BBQ Pulled Chicken

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Recipe by FIG Course: Lunch, RecipeCuisine: AmericanDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

178.87

kcal

This delicious BBQ chicken can be used to make tacos, sandwich, or just eaten by itself!

Ingredients

9 lb 6 oz 9 lb Chicken, Pulled
3 lb 2 oz 3 lb Traditional BBQ Sauce

Directions

From frozen, place the pulled chicken on a lined (non-stick) sheet pan.
Completely cover with foil. Place in a pre-heated, 350°F convection oven for
approximately 12-15 minutes.
After chicken has reached 165°F, add in BBQ sauce.
Serve with 3 oz serving tool.

Notes

Allergens: None
2 Oz Of Meat/Meat Alternates

Nutrition Facts

50 servings per container

Serving Size1 servings

Amount Per ServingCalories178.87
% Daily Value *
Total Fat 5g 8%
- Saturated Fat 1.5g 8%
Cholesterol 60.7mg 21%
Sodium 463mg 20%
Total Carbohydrate 12g 4%
- Sugars 6.3g
Protein 20g 40%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

BBQ Pulled Chicken

Ingredients

Directions

Notes

Nutrition Facts

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