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School Nutrition Through the Lens of Business

Gone are the days that we meet visitors at the back door near the dumpsters. In this coaching series attendees will learn about the art of leadership, the four basic functions of business and the five senses of customer service and food merchandising. Attendees will leave these sessions feeling inspired and equipped to lead the way in school nutrition as a professional.
FIG · December 19, 2022
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Course Includes

  • 3 Lessons
  • Course Certificate

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