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Loaded Chili Biscuit Bowl

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Recipe by FIG Course: Lunch, RecipeCuisine: AmericanDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

470

kcal

This is the perfect meal for football Sundays! It is full of beans, beef, and tomatoes.

Ingredients

100 oz 100 Chili, With Beans
50 each 50 Biscuits
3 lb 2 oz 3 lb Mild Cheddar Cheese, Shredded

Directions

Heat chili approximately 30 minutes or until product reaches serving temperature.
Bake biscuits according to instructions.
Get one biscuit, 2oz of chili, and 1 oz of cheese in a bowl.

Notes

Allergens: Milk, Soy, Wheat
2 Oz Of Meat/Meat Alternates, 2 Oz (Eq) Of Whole Grain-Rich

Nutrition Facts

50 servings per container

Serving Size1 servings

Amount Per ServingCalories470
% Daily Value *
Total Fat 22.7g 35%
- Saturated Fat 14.7g 74%
Cholesterol 61.7mg 21%
Sodium 898.6mg 38%
Total Carbohydrate 43g 15%
- Dietary Fiber 6.6g 27%
- Sugars 7g
Protein 23.6g 48%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Loaded Chili Biscuit Bowl

Ingredients

Directions

Notes

Nutrition Facts

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